Safe Catch No Salt Added Wild Pacific Pink Salmon - 5oz.

$6.99

Safe Catch Salmon is 100% sustainably caught wild pink salmon, the official salmon of the American Pregnancy Association, verified Non-GMO, lowest mercury limit of any salmon brand and each salmon is mercury tested! Safe Catch Wild Pacific Pink Salmon No Salt Added is skinless and boneless and contains 35g of protein per can.

Nutrition Facts
Serving Size: 3 oz
Servings per Container: 1.5
Calories: 90

Total Fat:2.5g
Saturated Fat: 1g
Trans Fat: 0g
Cholesterol:50mg
Sodium: 40mg
Total Carbohydrate: 0g

Dietary Fiber: 0g

Total Sugars: 0g

Includes 0g Added Sugars
Protein:18g
Vitamin D: 32% DV

Calcium: 0% DV
Iron: 2% DV
Potassium: 6% DV

Ingredients: Pink Salmon (Oncorhynchus Gorbuscha).

Contains Fish (salmon) NOT A SODIUM FREE FOOD. Fish sustainably caught in the Alaska salmon fishery or Northern Pacific Ocean

5 ounce can

Type: Low Sodium Meat and Jerky

Customer Reviews

4.5 Based on 6 Reviews

5 ★

67%

4 ★

17%

3 ★

16%

2 ★

1 ★

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10/24/2023

Brad

United States

Protien off

27 grams of protien. Not 35 as advertised

Safe Catch No Salt Added Wild Pacific Pink Salmon - 5oz.

08/17/2023

DANIEL C.

United States

Great tasting Salmon

I didn’t notice in difference in taste from regular canned Salmon

Safe Catch No Salt Added Wild Pacific Pink Salmon - 5oz.

07/06/2022

Allegra H.

United States

Pretty good salmon

I like that this is low-sodium and mercury tested. Also love the small size can (some salmon comes in way too big amounts)... and the flip-top lid is convenient. I would just say it had a slightly metallic taste, but I have a few more cans so maybe it was just that one batch. Or the way I mashed it with a fork to mix up with yogurt? Either way, I will give it another try because it's hard to find low-sodium salmon at the grocery store.

Safe Catch No Salt Added Wild Pacific Pink Salmon - 5oz.