Annie's 25% Less Sodium Macaroni & Cheddar - 6oz.
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Description
Life's better when it's delicious! Annie's put ooey gooey yumminess in every bite. Using wholesome real cheese and quality ingredients for dreamy, creamy mac & cheese. It's their way of sharing joy with everybunny. Made with organic pasta, 25% less sodium, no artificial flavors or synthetic colors, cheese from cows now treated with rBST.
Cooking Instructions:
Boil 6 cups water in a medium saucepan
Stir in pasta and cook 8-10 minutes or until done, stirring occasionally
Drain pasta in colander. While pasta is draining...
Add 3 Tbsp low fat milk to the warm saucepan. Richer flavor: add 2 tbsp unsalted butter. Sprinkle cheese over milk; stir to combine, add cooked pasta
Nutrition Facts:
Serving Size: 2.5 oz
Servings per Container: About 1 cup
Calories: 270
Total Fat: 4g
Saturated Fat: 2g
Trans Fat: 0g
Cholesterol: 10mg
Sodium: 400mg
Total Carbohydrate: 49g
Dietary Fiber: 3g
Total Sugars: 5g
Incl. 0g Added Sugars
Protein: 9g
Vitamin D: 0mcg
Calcium: 110mg
Iron: 0.8mg
Potassium: 300mg
Thiamin: 0.05mg
Ingredients: Organic Pasta (organic wheat flour), Dried Cheddar Cheese (cultured pasteurized milk, salt, non-animal enzymes), Whey, Nonfat Milk Butter (pasteurized cream, salt), Salt, Cultured Whole Milk, Sodium Phosphate, Annatto Extract (for color), Silicon Dioxide (for anticaking)
Contains: Wheat and milk ingredients
6 ounce box




