Very good flavor
Husband didn't like this. More like cake than brownies. Won't buy this again.
These are almost as good as the ones with sodium, sugar, fat, etc. Great taste and texture.
The brownies were ok but even though I added oil, they were still quite dry. Apparently need quite a bit of oil. Need low sodium so have to make do.
I have made two batches of Butterscotch or Blondie Brownie mix to which I added bits of English toffee, one admixed, one sprinkled on top. I found the one batch with toffee mixed throughout was gooey and had to be baked about 50% longer, while the second batch had the normal baking time of 20-25 minutes. Both batches yielded brownies that IMO seemed more cake-like in texture, though I have little baking experience. I do like the reduced sugar and fat content.