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Bernard Chocolate Brownie Mix-16 oz.

SKU:39033
$11.99
Sale price $11.99 $12.99
Sale Sold out
In stock (39 units), ready to be shipped

Description

Nutrition Facts
Serving Size: 1/20 package
Servings per Container: 20
Calories: 70
Calories from Fat: 0
Total Fat: 0g
Saturated Fat: 0g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 15mg
Potassium: 120mg
Total Carbohydrate: 19g
Dietary Fiber: <1g
Sugar: 0g
Sugar Alcohol: 7g
Protein: 1g
Vitamin A: 0%
Vitamin C: 0%
Calcium: 0%
Iron: 6%

Ingredients: Enriched Wheat Flour (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), Sorbitol, malto dextrin, cocoa processed with alkali, dried ege white solids, nonfat dry milk, potassium bicarbonate, sodium aluminum phosphate, mono and diglycerides, artificial vanilla flavor, acesulfame potassium. CONTAINS WHEAT, MILK AND EGG.
*Sorbitol is a sweetening and dietary adjunct utilized as a carbohydrate but metabolized more quickly.
Allergen Warning: Contains Milk, Egg, Wheat
16 ounce bag
  • 5 stars: 10 (77%)
  • 4 stars: 1 (8%)
  • 3 stars: 1 (8%)
  • 2 stars: 0 (0%)
  • 1 star: 1 (8%)
R
Rita Vanover

Very impressed with brownie mix, I topped it with sugar free cool whip, it was delicious, thank you

A
Anonymous

loved this,

S
Stella M Gabriel

taste was great

S
Stacy Fuller
Good. I added an egg. 😊

The first time I made them they were a tad dry. Maybe I cooked to long but the second time I added an egg. Turned out great.

L
Lisa Hanson
Love them!

Perfect! I’m hoping the ingredients are “healthy” for you bc I love these! I replace the oil with with yogurt or applesauce to make moist:)

B
Brenda Taylor
Bernard Chocolate Brownie Mix-16 oz

Very good flavor

D
Debi Stroh
Yuck

Husband didn't like this. More like cake than brownies. Won't buy this again.

L
Laurry Michlin
Wonderful brownies

These are almost as good as the ones with sodium, sugar, fat, etc. Great taste and texture.

J
Jerry Mensch
Good flavor but dry

The brownies were ok but even though I added oil, they were still quite dry. Apparently need quite a bit of oil.
Need low sodium so have to make do.

J
John Schaefer
Butterscotch Brownie Mix

I have made two batches of Butterscotch or Blondie Brownie mix to which I added bits of English toffee, one admixed, one sprinkled on top. I found the one batch with toffee mixed throughout was gooey and had to be baked about 50% longer, while the second batch had the normal baking time of 20-25 minutes. Both batches yielded brownies that IMO seemed more cake-like in texture, though I have little baking experience. I do like the reduced sugar and fat content.

R
Rosemarie P. Beaubien
Perfect. Thank you

Perfect. Great buy.

L
Larry Kidd
Brownie

I added a small amount of Splenda made them better.

C
CHARLOTTE H.
FLAVOR WAS VERY GOOD

FLAVOR WAS VERY GOOD