Case of 24 Campbell's Low Sodium Tomato Soup - 7.25oz.
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Description
Case of 24 cans
You know Campbell's...it is mmm-mmm good! Now available is a low sodium tomato soup that is perfect for sodium restricted diets. In a ready to serve can, this is a quick and convenient meal with only 50mg of sodium per CAN.
Cholesterol: <5mg
Sodium: 50mg (for the whole can)
Total Carbohydrate: 22g
Dietary Fiber: 2g
Total Sugars: 15g
Protein: 2g
Ingredients: Tomato Puree (Water, Tomato Past), Water, Sugar, Wheat Flour, Contains Less than 2% of: cream (milk), Bleached Enriched Flour (Wheat Flour, Wheat Starch, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Citric Acid, Ascorbic Acid (Vitamin C), Flavoring, Salt, Celery Extract, Garlic Oil.

Good. The size of the cans are small. Would get the larger size on the future.
Perfect size. No need to add water. Onion powder, garlic powder, small sandwich with lettuce tomato Swiss cheese and I have a meal under 150 mgs of sodium. Only downside is two cans came dented.
It's good on it's own, but I love to use this soup as a starter and doctor-it-up to taste. Mine and my husband's favorite is to put several cans in the crockpot, add a couple of cans of no-salt-added diced tomatoes, sauteed sweet onions, peppers, mushrooms, and chopped broccoli, and season to taste...Super Good! Add a 1/2 cup grated parmesan cheese...AWEmazing. Try it! You won't be disappointed.
I found this gem a few years ago and have been using it ever since. It's especially wonderful to add chunks of broccoli and some parmesan cheese to give it some stock and more flavorful. Ther are many options as a starter or as is. Enjoy!
I love the soup in the smaller cans. Just enough for one person and the low salt version is surprisingly delicious. I like it better than the regular salted soup. Really.



