00603-24
$49.80 $59.76 You Save 16% ($9.96)
Case of 24 Cans
You know Campbell's...it is mmm-mmm good! Now available is a low sodium vegetable soup that is perfect for sodium restricted diets. In a ready to serve can, this is a quick and convenient meal with only 105mg of sodium per CAN.
Nutrition Information:
Serving Size: 1 Can
Calories: 70
Total Fat: 1g
Saturated Fat: 0g
Trans Fat: 0g
Polyunsaturated Fat: 0.5g
Monounsaturaed Fat: 0g
Cholesterol: 0mg Sodium: 105mg (for the whole can)
Potassium: 120mg
Total Carbohydrate: 14g Dietary Fiber: 2g Sugars: 5g Includes 3g Added Sugars
Protein: 2g Vitamin D: 0mcg
Calcium: 10mg
Iron 0.2mg
Ingredients: Beef Stock (Water, Dehydrated Concentrated Beef Stock), Potatoes, Carrots, Toasted Barley, Peas, Contains Less than 2$ of: Sugar, Green Beans, Corn, Potato Starch, Red Peppers, Tomato Paste, Vegetable Oil, Yeast Extract, Celery, Salt, Citric Acid, Paprika Extra for Color, Caramel Color, Celery Extract, Flavoring, Onion Extra, Garlic Oil 24 - 7 1/4 ounce can
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Type: Soups & Broths
Campbell’s low sodium vegetable soup tastes great. The only thing I would change is to have a regular sized soup can. I can eat two of this size for lunch.
Just fine. Having these cans provides a nice, easy way to prepare a meal that is good tasting and nutritious. And the fact that it is very low in sodium is absolutely essential for my diet now. I'm sure it's the same for a lot of other folks.
I am storing these cans in case of a natural disaster or emergency. When you can’t eat salt, it’s hard to find prepared foods, so these are tremendous to have on hand.
Instead of vegetable beef soup, I received a case of tomato soup.