Field Day Organic Low Sodium Vegetable Broth - 32oz.

Field Day Organic Low Sodium Vegetable Broth is made from simple, organic ingredients. USDA organic regulations prohibit the use of genetically engineered feed and ingredients. No Gluten, No Yeast Extract, No Preservatives. Only 140mg of sodium per 1 cup
Nutrition Facts
Serving Size: 1 cup
Servings per Container: About 4
Calories: 5
Total Fat:0.5g
Saturated Fat: 0g
Trans Fat: 0g
Polyunsaturated Fat: 0g
Monounsaturated Fat: 0g
Sodium: 140mg
Potassium: 20mg
Total Carbohydrate: 2g
Dietary Fiber: 0g
Sugars: 1g - Includes <1g Added Sugars
Protein: 0g
Vitamin D: 0mcg
Calcium: 10mg
Iron: 0.1mg

Ingredients:Water, Cooked Organic Vegetables (Organic Carrot, Organic Onion, Organic Celery), Organic Cane Sugar, Sea Salt, Organic Tomato Paste, Organic Molasses, Organic Carrot Powder, Organic Onion Powder, Organic Flavoring, Organic Potato Flour, Organic Canola Oil

32 FL OZ