Kitchen Basics Unsalted Vegetable Stock - 32oz

Nutrition Facts
Serving Size: 1 cup Servings per Container: 4
Calories: 25
Total Fat: 0g
Saturated Fat: 0g
Trans Fat: 0g
Sodium: 170mg
Total Carbohydrate: 5g
Dietary Fiber: 0g
Total Sugars: 3g
Includes 0g Added Sugars
Protein: <1g
Vitamin D: 0mcg
Calcium: 0mg
Iron: 0.5mg
Potassium: 110mg

Ingredients:Vegetable Stock (Carrot, Mushroom, Tomato, Onion, Celery, Red Bell Pepper), Natural Flavor & Spice and Herbs (Bay Leaf, Thyme, Black Pepper).
32 FL OZ carton with screw top lid