Koyo Reduced Sodium Asian Vegetable Vegan Ramen - 2.1oz

Description

Koyo Ramen is your ticket to superior quality, purity, and taste. Made from freshly milled, organic heirloom grains, our noodles are expertly crafted in the traditionally roll-and-cut method, transporting you to an authentic Asian culinary adventure on satisfying noodle bowl at a time. Our savory broth contains only the highest quality ingredients with no preservatives or artificial additives 

Cooking Instructions
Bring 1 1/3 cups of water to a boil in a small sauce pan. Add noodles and contents of soup packet and cook for 4 minutes, stirring occasionally. Remove from heat and let stand for 1-2 minutes. Stir and enjoy!

Nutrition Facts:
Serving Size: 1 package
Servings per Container: 1
Calories: 210
Total Fat: 1g
Saturated Fat: 0g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 490mg
Total Carbohydrate: 43g
Dietary Fiber: 1g
Total Sugars: 2g
Incl. 0g Added Sugars
Protein: 7g
Vitamin D: 0mcg
Calcium: 17mg
Iron: 1mg
Potassium: 129mg

Ingredients:
Organic Noodles: Organic Wheat Flour, Sea Salt.
Soup Packet: Sea Salt, Chinese Mushroom Powder, Onion & Garlic Powder, Garlic, Chili Pepper, Ginger, Snow Peas, Sweet Red Bell Pepper, Green Onion, Black Pepper, Kombu Powder. 

2.1 oz package